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How to Read a Recipe Post (Properly)

By Riz Okay, bestie. We’re going back to the basics today! Well, technically we’re visiting this topic for the first time, I decided it’s important that I walk you through how to read a recipe post. I know, I know, it sounds obvious…and it is. But sometimes in the hustle, the bustle, and the excitement of creating…
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The post How to Read a Recipe Post (Properly) appeared first on Chocolates & Chai. …read more

Source:: Chocolates & Chai

      

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Fun Food Tutorial: Owl Yogurt Bowl

By Grace Hall Serve up an extra fun breakfast for kids with these cute owl yogurt bowls. They’re really easy to make from simple delicious ingredients and are sure to impress your little one!

This recipe is the third of three fun fruity recipes for kids that I’ve developed this summer in partnership with Honest® Kids. These are fun recipes that parents and children can create at home together – perfect ideas to brighten up the family summer picnic!
Each recipe has been inspired by the delicious fruits found in the Honest® Kids drinks, which are made from just organic fruit juices, water and natural …read more

Source:: Eats Amazing

      

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Preserving the Season – Seedless Blackberry Jam

By Karen Burns-Booth Preserving the Season – Seedless Blackberry Jam: A delectable taste of the season, this lovely bramble jam is seedless, and is perfect on toast, crumpets and scones as well as in homemade cakes. You can also heat it up to drizzle over ice cream or dollop it on top of baked rice pudding.

Hedgerow Harvest
Part Two

It’s true to say that I think Summer is nearly over, the evenings are cooler and the mist has been rolling in over the maintains behind our home here in North Wales. However, although we’ve had a wonderful summer this year with hot, sunny days for …read more

Source:: Lavender & Lovage

      

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Cucumber Avocado Spring Rolls with Herbs

By Erin Alderson This is a monumental moment for this little site: I’m posting a tofu recipe. Tofu, along with mushrooms, just haven’t been my thing. It’s completely a texture issue. I need crunch in my life and the slight spongy texture of mushrooms and tofu just didn’t work with my food views.
However, over the years, my staunchness against these items has started to give way (I credit this to my friend Emma, who has shown me many ways tofu is delicious). These avocado spring rolls are one of the ways I’ve really been enjoying tofu. I love packing these for car trips …read more

Source:: Naturally Ella

      

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How To Make Labneh: Middle Eastern Strained Yogurt Cheese {Gluten Free, Keto}

By Helen Labneh is both quick & easy to make at home from a pot of yogurt and will rapidly become a staple in your fridge. Serve on warmed bread or as a dip for crudites, this versatile item is also naturally gluten free and Keto friendly due to its low carb count.

What is labneh?
Labneh is yogurt that has been salted and strained, resulting in thick, solid similar to cream cheese, but with a mild yogurt flavours.
Continue reading How To Make Labneh: Middle Eastern Strained Yogurt Cheese {Gluten Free, Keto} at Fuss Free Flavours. …read more

Source:: Fuss Free Flavours

      

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Our Visit to an Organic Farm with Honest® Kids

By Grace Hall Disclosure: This blog post was commissioned by Honest® Kids. I was compensated for my time and the cost of ingredients, however all opinions expressed in this post are my own. Throughout our visit to the farm, my children were always accompanied by an adult.
A few weeks ago the boys and I had a fantastic start to the school holidays with a visit to an organic farm courtesy of Honest® Kids. You may have seen from previous blog posts that I’ve been working with Honest® Kids this summer to develop some fun and delicious recipes for kids inspired by their yummy …read more

Source:: Eats Amazing

      

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Fun Bee Themed Lunchbox Notes for Kids

By Grace Hall It’s time for me to share another set of free printable lunch box notes for kids and this time I’ve created a fun BEE themed set of lunch notes for you! This cute set of lunch box notes has lots of bee themed jokes and bee fun facts that are sure to bring a smile to the face of your busy little bee when they go back to school!

Earlier this summer I introduced my new series of fun lunchbox notes here on the blog and I’ve shared quite a few different sets now! From pirates to unicorns and spacemen to …read more

Source:: Eats Amazing

      

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Cabbage Patch Halibut – Come On, Use Your Head

By foodwishes@yahoo.com (Chef John) Don’t worry; this cabbage-wrapped fish recipe has nothing to do with those creepy dolls. I just thought “cabbage patch halibut” sounded a little more enticing that the other names I was considering. Although, anything with the word cabbage in it isn’t going to have people’s mouths watering, which is how we got “coleslaw.” Despite all that, this really is one of easiest, and most delicious ways you can cook fish. The leaf not only keeps the halibut moist, but also holds all your assorted garnishes and seasonings tight against the meat, which creates an even more intensely flavored final result. …read more

Source:: Food Wishes

      

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Pan-Fried Pears with Honey and Ginger Einkorn

By Erin Alderson Post sponsored by California Pear. See below for more details.

One of my favorite things is to make a breakfast that feels like it could easily double as dessert without being heavy on the sweetness. For example, I could eat these pan-fried pears everyday. They provide the perfect example when I want something sweet for breakfast but don’t want to reach for a doughnut or chocolate croissant. It’s also my way of eating a yogurt bowl where the ratio is 75% topping and 25% yogurt.
The einkorn and the pears really form the core of this recipe. I love using pears because …read more

Source:: Naturally Ella

      

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Vegetarian egg fu yung

By Becca @ Amuse Your Bouche Before we start, let’s just address the huge elephant in the room: this vegetarian egg fu yung isn’t exactly beautiful. I’d actually go so far as to say it’s a little bit ugly (there’s only so much I can do with a pretty plate and a few sesame seeds). But, just as I don’t judge people on their appearance, I don’t judge ugly food either. In fact, ugly food often ends up being the most delicious – brown stews, brown casseroles, brown soups… and brown egg fu yung. It’s all welcome here, as long as it tastes amazing – and …read more

Source:: Amuse Your Bouche

      

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Fun Snack for Kids: Fruity Bug Oat Cakes

By Grace Hall These cute fruity bug oat cakes make great fun and tasty snacks for kids. They’re quick and easy to make and would be perfect for a garden or bug themed party!

This recipe is the second of the three fun fruity recipes for kids that I’ve developed this summer in partnership with Honest® Kids. These are fun recipes that parents and children can create at home together – perfect ideas to brighten up any family summer picnic!
Each recipe has been inspired by the delicious fruits found in the Honest® Kids drinks, which are made from just organic fruit juices, water …read more

Source:: Eats Amazing

      

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PROMO: E&J Gallo Winery

By Culinary Road Trips Puerto Rico Gallo Winery presenta sus vinos más galardonados

90+ Award Winning Wines es un programa de degustación donde los amantes al vino podrán tener una experiencia única en los mejores restaurantes de la Isla.

San Juan, PR

Gallo Winery está presentando en Puerto Rico el programa 90+ Award Winning en alianza con restaurantes locales e internacionales. La iniciativa se trata de una serie degustaciones …read more

Source:: Culinary Road Trip

      

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PROMO: E&J Gallo Winery

By Culinary Road Trips Puerto Rico Gallo Winery presenta sus vinos más galardonados

90+ Award Winning Wines es un programa de degustación donde los amantes al vino podrán tener una experiencia única en los mejores restaurantes de la Isla.

San Juan, PR

Gallo Winery está presentando en Puerto Rico el programa 90+ Award Winning en alianza con restaurantes locales e internacionales. La iniciativa se trata de una serie degustaciones …read more

Source:: Culinary Road Trip

      

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5-Minute Chocolate Mug Cake

By Riz This chocolate mug cake recipe is a complete game changer, bestie! Ready in less than 5 minutes, super simple, and made in a microwave (that’s right, you don’t need to heat up the oven) and…wait for it…it’s moist and delicious too! None of that dry pseudo-chocolate cake in a mug business here. A chocolate mug…
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The post 5-Minute Chocolate Mug Cake appeared first on Chocolates & Chai. …read more

Source:: Chocolates & Chai