By Grace Hall Following on from yesterday’s Rainbow Unicorn Popsicles recipe, I wanted to share a quick idea that I use to minimise waste when making homemade ice lollies and smoothies. This isn’t a recipe as such, it’s more of kitchen hack for using leftover ingredients that might otherwise go to waste.
I find that when I make my own homemade smoothies, particularly slightly more fancy layered smoothies (check out my traffic light smoothie recipe or summer tropical layered smoothie recipe for examples of these) I often end up with just a bit more smoothie mixture than I need. Rather than drink more than …read more
Source:: Eats Amazing