By Karen Burns-Booth This recipe for Hoisin Chicken and Pepper Stir-Fry is easy to make and would be perfect for a Friday night “Fake Away”. Adjust the fresh veggies to what you have to hand and what is in season.
Friday Night “Fake Away”
It’s Friday, the end of the working week for most people, and even if you still have to work over the weekend, there’s a sort of giddy air of release with the urge to relax in the kitchen, order a take away and have a few wines or beers! Today’s recipe for Hoisin Chicken and Pepper Stir-Fry is JUST the …read more
Source:: Lavender & Lovage